Patrick F. Fox (eds.)

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Chemistry
[PDF] Advanced Dairy Chemistry: Volume 1A: Proteins: Basic Aspects, 4th Edition O. T. Oftedal (auth.), Paul L. H. McSweeney, Patrick F. Fox (eds.)
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Chemistry
[PDF] Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents P.F. Fox (auth.), Paul McSweeney, Patrick F. Fox (eds.)
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