[PDF] Claude S. Hudson and Sidney M. Cantor (Eds.)

ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 5. Content: Front Cover; Advances in Carbohydrate Chemistry, Volume 5; Copyright Page; Contributors to Volume 5; Editors’ Preface; Contents; Chapter 1. Applications in the Carbohydrate Field of Reductive Desulfurization by Raney Nickel; Chapter 2. Enzymatic Synthesis of Sucrose and Other Disaccharides; Chapter 3. Principles Underlying Enzyme Specificity in the Domain of Carbohydrates; Chapter 4. Enzymes Acting on Pectic Substances; Chapter 5. The Relative Crystallinity of Celluloses; Chapter 6. The Commercial Production of Crystalline Dextrose; Chapter 7. The Methyl Ethers of D-Glucose. Abstract: ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 5